LARGE PERSIAN COOKING DIZI POT
This nostalgic, clay Persian Green Dizi pot is the perfect touch to your Persian home decor!
- Craftsmen glaze the set at 950 degrees, and you can use it in the oven.
- Dinnerware
- Size: H 14 cm, R 14 cm, 1 Litre, 2 to 3 people
- Handmade in Hamedan.
Abgoosht (Persian: آبگوشت Âbgušt, pronounced [ɒːbˈɡuːʃt]; literally “meat juice”) is an Persian stew. It is also called dizi (Persian: دیزی, pronounced [diːˈziː]), a name that refers to the traditional stoneware crocks used to serve it.
Our handmade Bowls are here.
Persian DIZI POT
The “Persian Dizi Pot” is a type of pot or container that originates from Persia (modern-day Persian). Artisans typically make it from clay, and people use it for cooking traditional Persian stews, soups, and rice dishes.
The dizi pot has a conical lid with a small hole in the center, which allows steam to escape during cooking, and a handle on the side for easy handling. Some Persian dizi pots may also be decorative and used for serving food, in addition to cooking.
It is a traditional and cultural item in Persian cuisine, appreciated for its unique design and practical use in cooking.
